CotE and temperature-dependent assembly and function of the Bacillus cereus spore surface layers
Domains
Food engineering
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BEBCFE46-0B5D-4787-93F0-0D3E3BF2342E_1 (47.59 Ko)
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Résumé_2 (21.15 Ko)
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Origin | Files produced by the author(s) |
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Origin | Files produced by the author(s) |
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