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Managing sulphur content of pig diet to control sulphides production during pig slurry anaerobic storage

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https://hal.inrae.fr/hal-02755574
Contributor : Migration Prodinra <>
Submitted on : Wednesday, June 3, 2020 - 9:55:43 PM
Last modification on : Wednesday, April 7, 2021 - 1:50:12 PM

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  • HAL Id : hal-02755574, version 1
  • PRODINRA : 44063

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Pascal Peu, Sylvie Picard, Jean-Yves Dourmad, Patrick Dabert. Managing sulphur content of pig diet to control sulphides production during pig slurry anaerobic storage. 14. Ramiran International Conference (Recycling Agricultural, Municipal and Industrial Residues in Agriculture Network), Sep 2010, Lisbonne, Portugal. ⟨hal-02755574⟩

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