Egg quality in domesticated and wild seabass <em>(Dicentrarchus labrax)</em>: A proteomic analysis - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Poster De Conférence Année : 2007

Egg quality in domesticated and wild seabass (Dicentrarchus labrax): A proteomic analysis

Résumé

In order to improve Our understanding of factors determining egg quality in fish, seabass egg batches obtained from 34 females held under standard conditions, were assessed for biological performances and a fraction from each batch was subjected to proteomic analysis. Comparison of proteomic patterns from eggs of different quality revealed differential protein spots among which one was identified as Nucleoside Diphosphate Kinase, a highly conserved protein involved in cell proliferation. This study shows that molecular markers may help understand factors determining egg quality in fish.
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Dates et versions

hal-02756596 , version 1 (03-06-2020)

Identifiants

  • HAL Id : hal-02756596 , version 1
  • PRODINRA : 27934
  • WOS : 000267276400094

Citer

Amilie Crespel, Hélène Rime, Erwann Fraboulet, Julien Bobe, Christian Fauvel. Egg quality in domesticated and wild seabass (Dicentrarchus labrax): A proteomic analysis. 8. International Symposium on Reproductive Physiology of Fish, Jun 2007, Saint-Malo, France. MNHN Museum National d'Histoire Naturelle, Cybium, 32 (S2), 2008, Comptes-Rendus / Proceedings “8th International Symposium on Reproductive Physiology of Fish (ISRPF)”. ⟨hal-02756596⟩
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