Conference Papers
Year : 2001
Migration ProdInra : Connect in order to contact the contributor
https://hal.inrae.fr/hal-02759226
Submitted on : Thursday, June 4, 2020-4:22:17 AM
Last modification on : Friday, April 7, 2023-5:48:21 PM
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Jacques Mourot, Marilyne Kouba. Qualités organoleptiques et nutritionnelles des viandes porcines. Vimus, séminaire muscle viande, May 2001, Montpellier, France. ⟨hal-02759226⟩
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