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The role of plant surface bacteria in the hygienic and market quality of minimally processed vegetables

Keywords : SCAROLE
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Conference papers
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https://hal.inrae.fr/hal-02774776
Contributor : Migration Prodinra <>
Submitted on : Thursday, June 4, 2020 - 2:12:40 PM
Last modification on : Tuesday, April 6, 2021 - 4:38:33 PM

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  • HAL Id : hal-02774776, version 1
  • PRODINRA : 117700

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Christophe Nguyen The, Cindy E. Morris, Marie Agnes Jacques, F. Benani. The role of plant surface bacteria in the hygienic and market quality of minimally processed vegetables. 6. International Symposium, Sep 1995, Bandol, France. ⟨hal-02774776⟩

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