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Efficacité alimentaire individuelle chez le bar

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https://hal.inrae.fr/hal-02798942
Contributor : Migration ProdInra Connect in order to contact the contributor
Submitted on : Friday, June 5, 2020 - 4:50:43 PM
Last modification on : Friday, August 5, 2022 - 2:38:10 PM

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  • HAL Id : hal-02798942, version 1
  • PRODINRA : 415739

Citation

Sebastien Ferrari, Alain Vergnet, François Allal, Frédéric Clota, Béatrice Chatain, et al.. Efficacité alimentaire individuelle chez le bar. Journée Technique Piscicole du Sysaaf, Feb 2016, Paris, France. ⟨hal-02798942⟩

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