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Year : 2007
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https://hal.inrae.fr/hal-02817147
Submitted on : Saturday, June 6, 2020-2:32:32 PM
Last modification on : Wednesday, June 28, 2023-8:47:28 PM
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Frederic F. Carlin. Fruits and vegetables. Food microbiology: fundamentals and frontiers, ASM Press, 2007, 978-1-5558-1407-6. ⟨hal-02817147⟩
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