Restructuring of agrifood chains in Turkey: regoverning markets agrifood sector studies (A) - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Rapport Année : 2007

Restructuring of agrifood chains in Turkey: regoverning markets agrifood sector studies (A)

Restructuration des chaînes agro-alimentaires en Turquie

Résumé

This report examines the supply chain restructuring and trends in the food market in Turkey, in particular in the fresh produce sector, to reveal the driving factors behind this restructuring (demand side, supply side, policies, and institutions) and the threats (opportunities) to (for) the exclusion (inclusion) of small scale farmers in modern marketing channels. Using the tomato market as a case study, the report analyses the restructuring of the fresh produce markets from three dimensions. The drivers that cause the exclusion/inclusion of small farmers in the restructured fresh produce market are also explored. The actual inclusion/exclusion of small farmers in the restructured fresh produce market is also evaluated.
Fichier principal
Vignette du fichier
PROD2008346c8ee0_20080425014323090_1.pdf (1.19 Mo) Télécharger le fichier
PROD2008346c8ee0_20080425014323090_2.doc (1.09 Mo) Télécharger le fichier
Origine : Fichiers produits par l'(les) auteur(s)
Origine : Fichiers produits par l'(les) auteur(s)
Loading...

Dates et versions

hal-02821700 , version 1 (06-06-2020)

Identifiants

  • HAL Id : hal-02821700 , version 1
  • PRODINRA : 20213

Citer

A. Ali Koç, Jean Marie Codron, Yavuz Tekelioglu, Sylvaine Lemeilleur, Selma Tozanli, et al.. Restructuring of agrifood chains in Turkey: regoverning markets agrifood sector studies (A). 2007. ⟨hal-02821700⟩
36 Consultations
180 Téléchargements

Partager

Gmail Facebook X LinkedIn More