High-throughput profiling of dietary polyphenols and their metabolites by HPLC-ESI-MS-MS in human urine - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Communication Dans Un Congrès Année : 2004

High-throughput profiling of dietary polyphenols and their metabolites by HPLC-ESI-MS-MS in human urine

Résumé

Polyphenols in biological fluids are generally estimated by HPLC with UV, electrochemical or fluorimetric detection. We describe herein a method specially developed to estimate biomarkers of polyphenol consumption in human urine. We simultaneously quantified 15 polypheriols and their related compounds in human urine using an HPLC coupled with electrospray ionization mass-mass (HPLC-ESI-MS-MS) method with an analytical run time of 6 min. The method has been validated with respect to linearity, precision, and accuracy in intra- and inter-day assays. It has been applied to human urine samples collected from volunteers after consumption of different polyphenol-rich beverages in controlled conditions.

Mots clés

Fichier non déposé

Dates et versions

hal-02831509 , version 1 (07-06-2020)

Identifiants

  • HAL Id : hal-02831509 , version 1
  • PRODINRA : 157900

Citer

Hideyuki Ito, Marie-Paule Gonthiera, Claudine Manach, Christine Morand, Louise Mennen, et al.. High-throughput profiling of dietary polyphenols and their metabolites by HPLC-ESI-MS-MS in human urine. 3. International Conference on Food Factors (ICoFF-3), Dec 2003, Tokyo, Japan. ⟨hal-02831509⟩
12 Consultations
0 Téléchargements

Partager

More