Conference Papers
Year : 1989
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https://hal.inrae.fr/hal-02857862
Submitted on : Monday, June 8, 2020-3:52:28 AM
Last modification on : Wednesday, May 31, 2023-8:13:40 PM
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Marie Josèphe Amiot, A. Janovitz Klapp, S. Aubert, J. Nicolas. Phenolic compounds and inhibition of enzymatic browning in apple fruit. Congres Polyphenols, Aug 1988, Niagara Falls, Canada. ⟨hal-02857862⟩
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