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Poster communications
Skin polyphenol extraction during maceration: a quite complex problem ?
Stéphanie Roi 1
Author
Céline Poncet-Legrand 1
Author IdHAL : celine-poncet-legrand ORCID : https://orcid.org/0000-0001-8459-1415
Stéphanie Carrillo 1
Author
Aude Vernhet 1
Author
Elissa Abi Habib 1
Author
1
SPO - Sciences Pour l'Oenologie (France)
- Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier (2, place Viala 34060 Montpellier Cédex 2 - France)
- UM1 - Université Montpellier 1 (5, boulevard Henri IV - CS 19044 - 34967 Montpellier cedex - France)
- UM - Université de Montpellier (163 rue Auguste Broussonnet - 34090 Montpellier - France)
- INRA - Institut National de la Recherche Agronomique : UR1083 (France)
Document type :
Poster communications
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https://hal.inrae.fr/hal-02890884
Contributor : Céline Poncet-Legrand <>
Submitted on : Monday, July 6, 2020 - 3:46:15 PM
Last modification on : Thursday, November 12, 2020 - 10:06:07 AM
Contributor : Céline Poncet-Legrand <>
Submitted on : Monday, July 6, 2020 - 3:46:15 PM
Last modification on : Thursday, November 12, 2020 - 10:06:07 AM
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- HAL Id : hal-02890884, version 1
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Citation
Stéphanie Roi, Céline Poncet-Legrand, Stéphanie Carrillo, Aude Vernhet, Elissa Abi Habib. Skin polyphenol extraction during maceration: a quite complex problem ?. OENOIVAS 2019, Jun 2019, Talence, France. 2019, Oeno IVAS 2019. ⟨hal-02890884⟩
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