Skip to Main content Skip to Navigation
Conference papers

Domestication of yeast and bacteria in sourdough microbial communities

Delphine Sicard 1
1 INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement
Document type :
Conference papers
Complete list of metadata
https://hal.inrae.fr/hal-02950787
Contributor : Delphine Sicard <>
Submitted on : Monday, September 28, 2020 - 11:55:48 AM
Last modification on : Wednesday, September 30, 2020 - 11:30:04 PM

Identifiers

  • HAL Id : hal-02950787, version 1

Collections

INRAE

Citation

Delphine Sicard. Domestication of yeast and bacteria in sourdough microbial communities. SPECIES INTERACTIONS : 1ère journée de séminaires du réseau "Evolution expérimentale-Occitanie", Jun 2019, Montpellier, France. ⟨hal-02950787⟩

Export

BibTeX TEI DC DCterms EndNote

Share

Metrics

Record views

13