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Understanding Kombucha fermentations: dynamic follow-up of a lab scale fermentation

Mots-clés : kombucha fermentation
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Conference papers
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https://hal.inrae.fr/hal-03279747
Contributor : Anne Thierry <>
Submitted on : Tuesday, July 6, 2021 - 4:45:24 PM
Last modification on : Monday, August 16, 2021 - 5:42:01 PM

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Distributed under a Creative Commons Attribution - NonCommercial - NoDerivatives 4.0 International License

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  • HAL Id : hal-03279747, version 1

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Océane Savary, Jérôme Mounier, Anne Thierry, Elisabeth Poirier, Julie Jourdren, et al.. Understanding Kombucha fermentations: dynamic follow-up of a lab scale fermentation. FEMS 2019, Jul 2019, Glasgow, United Kingdom. ⟨hal-03279747⟩

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