Impact of vegetable lecithin on lipid metabolism and the bioavailability of alpha-linolenic acid in rodents - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Journal of the American Oil Chemists' Society Year : 2020

Impact of vegetable lecithin on lipid metabolism and the bioavailability of alpha-linolenic acid in rodents

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hal-03531978 , version 1 (18-01-2022)

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  • HAL Id : hal-03531978 , version 1
  • WOS : 000572551400188

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Chloé Robert, Charline Buisson, Leslie Couedelo, Carole Knibbe, Emmanuelle Meugnier, et al.. Impact of vegetable lecithin on lipid metabolism and the bioavailability of alpha-linolenic acid in rodents. Journal of the American Oil Chemists' Society, 2020, 97, pp.66-66. ⟨hal-03531978⟩
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