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The effect of industrial processes on the digestion and protein synthesis of milk protein matrices in rats

Nathalie Atallah
  • Function : Author
Physiologie de la Nutrition et du Comportement Alimentaire
INGREDIA
Claire C. Gaudichon
Physiologie de la Nutrition et du Comportement Alimentaire
CV
Barbara Deracinois
Université de Lille
Rozenn Ravallec
Benoit Cudennec
Christophe Flahaut
Nadezda N. Khodorova
  • Function : Author
  • PersonId : 1203252
Martin Chapelais
  • Function : Author
  • PersonId : 1112705
Audrey Boulier
  • Function : Author
Alain Baniel
  • Function : Author
Juliane Calvez
Physiologie de la Nutrition et du Comportement Alimentaire

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Food and Nutrition

Juliane Calvez  : Connect in order to contact the contributor

https://hal.inrae.fr/hal-04122236

Submitted on : Thursday, June 8, 2023-1:56:54 PM

Last modification on : Tuesday, June 27, 2023-3:47:50 AM

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hal-04122236 , version 1 (08-06-2023)

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  • HAL Id : hal-04122236 , version 1

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Nathalie Atallah, Claire C. Gaudichon, Barbara Deracinois, Rozenn Ravallec, Benoit Cudennec, et al.. The effect of industrial processes on the digestion and protein synthesis of milk protein matrices in rats. 7th International Conference on Food Digestion, May 2022, Cork (Irlande), Ireland. ⟨hal-04122236⟩

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