Transition towards vegetarian meals in school canteens in France: What does a conjoint assessment of nutritional and environmental impact, and acceptability by children and their parents tell us? - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Communication Dans Un Congrès Année : 2022

Transition towards vegetarian meals in school canteens in France: What does a conjoint assessment of nutritional and environmental impact, and acceptability by children and their parents tell us?

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Alimentation et Nutrition

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https://hal.inrae.fr/hal-04192605

Soumis le : jeudi 31 août 2023-15:00:11

Dernière modification le : mercredi 13 décembre 2023-10:14:08

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hal-04192605 , version 1 (31-08-2023)

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  • HAL Id : hal-04192605 , version 1

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Sophie Nicklaus, Lucile Marty, Justine Dahmani. Transition towards vegetarian meals in school canteens in France: What does a conjoint assessment of nutritional and environmental impact, and acceptability by children and their parents tell us?. Systèmes alimentaires en Afrique et en Méditerranée. Comment co-construire des solutions pour une sécurité alimentaire et une santé durables ?, MUSE (Montpellier University Site of Excellence) "Food & Health"; MoISA (Montpellier Interdisciplinary research center on Sustainable Agri-food systems: social and nutritional sciences), Nov 2022, Montpellier, France. ⟨hal-04192605⟩

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