Identification of foods commonly used by older adults in England, France and Norway for protein enrichment to prevent undernutrition - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
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Identification of foods commonly used by older adults in England, France and Norway for protein enrichment to prevent undernutrition

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hal-04210153 , version 1 (18-09-2023)

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  • HAL Id : hal-04210153 , version 1

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Rachel Smith, Lisa Methven, Miriam Clegg, Alexia Geny, Øydis Ueland, et al.. Identification of foods commonly used by older adults in England, France and Norway for protein enrichment to prevent undernutrition. ISBNPA 2023: 22. meeting of the International Society of Behavioral Nutrition and Physical Activity, Jun 2023, Uppsala, Sweden. . ⟨hal-04210153⟩
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