Relations between animal, carcass and meat characteristics across 15 European breeds. - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Proceedings Year : 2022

Relations between animal, carcass and meat characteristics across 15 European breeds.

J. Albechaalany
  • Function : Author
Jérôme Saracco
Campo Del
  • Function : Author
Ian Richardson
  • Function : Author
P. Ertbjerg
S. Failla
Begoña Panea
  • Function : Author
  • PersonId : 1070353
John Williams
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Dates and versions

hal-04653451 , version 1 (18-07-2024)

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  • HAL Id : hal-04653451 , version 1

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J. Albechaalany, Marie-Pierre Ellies-Oury, Jérôme Saracco, Campo Del, Ian Richardson, et al.. Relations between animal, carcass and meat characteristics across 15 European breeds.. 73th Annual Meeting of the European Federation of Animal Science (EAAP),, 2022, 978-90-8686-385-3. ⟨hal-04653451⟩

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