Stability and antioxidant capacity of food polyphenols in two chemical models of the gastric tract - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Conference Papers Year : 2007

Stability and antioxidant capacity of food polyphenols in two chemical models of the gastric tract

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Food and Nutrition

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https://hal.inrae.fr/hal-02817863

Submitted on : Saturday, June 6, 2020-3:09:35 PM

Last modification on : Tuesday, April 16, 2024-1:56:52 PM

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hal-02817863 , version 1 (06-06-2020)

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  • HAL Id : hal-02817863 , version 1
  • PRODINRA : 157855

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Bénédicte Lorrain, Olivier O. Dangles, Claire Dufour. Stability and antioxidant capacity of food polyphenols in two chemical models of the gastric tract. 10. European Nutrition Conference, Jul 2007, Paris, France. ⟨hal-02817863⟩

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