QTLs for organoleptic quality in fresh market tomato - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Book Sections Year : 1999
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hal-02841091 , version 1 (07-06-2020)

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  • HAL Id : hal-02841091 , version 1
  • PRODINRA : 54266

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V. Saliba-Colombani, Mathilde M. Causse, J. Philouze, Michel Buret, Sylvie Issanchou, et al.. QTLs for organoleptic quality in fresh market tomato. Genetics and breeding for crop quality and resistance, Kluwer Academic Publishers, 1999. ⟨hal-02841091⟩
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