Genetic analysis of organoleptic quality in fresh market tomato. 1. Mapping QTLs for physical and chemical traits - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles TAG Theoretical and Applied Genetics Year : 2001
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hal-02672773 , version 1 (31-05-2020)

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  • HAL Id : hal-02672773 , version 1
  • PRODINRA : 58471

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V. Saliba-Colombani, Mathilde M. Causse, D. Langlois, J. Philouze, Michel Buret. Genetic analysis of organoleptic quality in fresh market tomato. 1. Mapping QTLs for physical and chemical traits. TAG Theoretical and Applied Genetics, 2001, 102, pp.259-272. ⟨hal-02672773⟩
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