Skip to Main content Skip to Navigation
Conference papers

Non-Saccharomyces yeastnitrogen consumption and metabolite production during wine fermentation

Document type :
Conference papers
Complete list of metadata

https://hal.inrae.fr/hal-02966818
Contributor : Carole Camarasa Connect in order to contact the contributor
Submitted on : Wednesday, October 14, 2020 - 2:16:02 PM
Last modification on : Wednesday, March 23, 2022 - 12:08:23 PM

File

Oeno2019_ BLOEM.pdf
Files produced by the author(s)

Identifiers

  • HAL Id : hal-02966818, version 1

Citation

Pauline Seguinot, V Englezos, G Bergler, P Brial, Anne Ortiz-Julien, et al.. Non-Saccharomyces yeastnitrogen consumption and metabolite production during wine fermentation. OENO 2019 11thSymposium of Oenology, Jun 2019, Bordeaux, France. ⟨hal-02966818⟩

Share

Metrics

Record views

18

Files downloads

15