Dietary Lipids, omega-3 fatty acids and AMD

Conference Papers Year :

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Niyazi Acar

Université Bourgogne Franche-Comté [COMUE]

Life Sciences [q-bio] Food and Nutrition Life Sciences [q-bio] Human health and pathology Sensory Organs

https://hal.inrae.fr/hal-03698180

Submitted on : Friday, June 17, 2022-4:39:52 PM

Last modification on : Friday, March 24, 2023-2:53:27 PM

hal-03698180 , version 1 (17-06-2022)

Niyazi Acar. Dietary Lipids, omega-3 fatty acids and AMD. Satellite of the Turkish Society of Ophthalmology, Nov 2021, np, France. ⟨hal-03698180⟩