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Influence of strain and stocking density on performances and meat quality of broilers reared with enrichments and natural light

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Bertrand Méda
Biologie des Oiseaux et Aviculture
CV
Maryse Guinebretière
  • Function : Author
  • PersonId : 1076452
Laboratoire de Ploufragan-Plouzané-Niort [ANSES]
Cécile Berri
Biologie des Oiseaux et Aviculture
CV
Sandrine Mignon-Grasteau
Biologie des Oiseaux et Aviculture
Jean-Philippe Moysan
  • Function : Author
Laboratoire de Ploufragan-Plouzané-Niort [ANSES]
Thierry Bordeau
  • Function : Author
  • PersonId : 1150558
Biologie des Oiseaux et Aviculture
Emilie Raynaud
Biologie des Oiseaux et Aviculture
CV
Jérémy Bernard
Unité Expérimentale Avicole de Tours
CV
Laura Warin
  • Function : Author
  • PersonId : 1074439
ITAVI
Isabelle Bouvarel
  • Function : Author
  • PersonId : 873493
ITAVI
Elisabeth Le Bihan-Duval
Biologie des Oiseaux et Aviculture
CV

Domains

Life Sciences [q-bio] Quantitative Methods [q-bio.QM] Environmental Sciences Environmental and Society Life Sciences [q-bio] Agricultural sciences Animal production studies Life Sciences [q-bio] Agricultural sciences Zootechny Computer Science [cs] Modeling and Simulation

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https://hal.inrae.fr/hal-03752633

Submitted on : Wednesday, August 17, 2022-9:52:23 AM

Last modification on : Monday, August 22, 2022-9:41:39 AM

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hal-03752633 , version 1 (17-08-2022)

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  • HAL Id : hal-03752633 , version 1

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Bertrand Méda, Maryse Guinebretière, Cécile Berri, Sandrine Mignon-Grasteau, Jean-Philippe Moysan, et al.. Influence of strain and stocking density on performances and meat quality of broilers reared with enrichments and natural light. 26. World's Poultry Congress, Aug 2022, Paris, France. pp.60. ⟨hal-03752633⟩

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ANSES UNIV-TOURS TDS-MACS INRAE GENETIQUE_ANIMALE BOA PHASE INRAEVALDELOIRE
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