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Journal Articles Notes Académiques de l'Académie d'Agriculture de France (N3AF) Year : 2022

A propos de l’article Ultra-processed foods: how functional is the NOVA system?

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hal-03942273 , version 1 (17-01-2023)

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  • HAL Id : hal-03942273 , version 1

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Hervé This, Vo Kientza. A propos de l’article Ultra-processed foods: how functional is the NOVA system?. Notes Académiques de l'Académie d'Agriculture de France (N3AF), 2022, 13 (1), pp.1-9. ⟨hal-03942273⟩
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