Feeding animal with diversified resources to improve productivity and reduce greenhouse emissions by ruminants
Résumé
Studies aiming at characterising the determinants of efficiency at the animal, farm and system levels
• Ruminant nutrition and feed efficiency
• Adaptive capacity and robustness of animals
Studies on the determinants of robustness, trade-offs between functions, and levers for improving welfare
Studies on extrinsic and intrinsic determinants as well as biomarkers of qualities • Construction, evaluation and prediction of sensory and nutritional qualities of meat, milk and cheese
Studies to characterize and evaluate the ecosystem services used / provided by livestock systems and their environmental impacts (greenhouse gases and nitrogen wastes)
• Environmental impacts and services due to livestock p.
Domaines
| Origine | Fichiers produits par l'(les) auteur(s) |
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| Licence |
