Effect of ethylene on certain quality parameters of apricot fruit (Prunus armeniaca L.) during maturation and postharvest evolution - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Conference Papers Year : 1999
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hal-02769956 , version 1 (04-06-2020)

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  • HAL Id : hal-02769956 , version 1
  • PRODINRA : 59294

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H. Chahine, Barbara Gouble, J.M. Audergon, M. Souty, Guy Albagnac, et al.. Effect of ethylene on certain quality parameters of apricot fruit (Prunus armeniaca L.) during maturation and postharvest evolution. 11. International Symposium, May 1997, Veria, Greece. ⟨hal-02769956⟩
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