Application of in vitro digestion models for fruits, beverages and their ingredients - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Communication Dans Un Congrès Année : 2012

Application of in vitro digestion models for fruits, beverages and their ingredients

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hal-02810573 , version 1 (06-06-2020)

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  • HAL Id : hal-02810573 , version 1
  • PRODINRA : 352146

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Anna-Marja Aura, Ismo Mattila, Tuulia Hyotylainen, Peddinti Gopalacharyulu, Veronique V. Cheynier, et al.. Application of in vitro digestion models for fruits, beverages and their ingredients. 1st International Conference on Food Digestion, 2012, Cesena, Italy. ⟨hal-02810573⟩
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