Cut off effect of phenolipids in emulsified, cellular or microbiological systems - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2011

Cut off effect of phenolipids in emulsified, cellular or microbiological systems

No file

Dates and versions

hal-02744442 , version 1 (03-06-2020)

Identifiers

  • HAL Id : hal-02744442 , version 1
  • PRODINRA : 370205

Cite

Christelle Bayrasy, Mickaël Laguerre, Chantal Wrutniak Cabello, Jérôme J. Lecomte, Jochen Weiss, et al.. Cut off effect of phenolipids in emulsified, cellular or microbiological systems. 102. AOCS Annual Meeting & Expo, May 2011, Cincinnati, United States. 108 p. ⟨hal-02744442⟩
88 View
0 Download

Share

Gmail Facebook X LinkedIn More