Skip to Main content Skip to Navigation
Journal articles

Enzymes to unravel bioproducts architecture

Abstract : Enzymes are essential and ubiquitous biocatalysts involved in various metabolic pathways and used in many industrial processes. Here, we reframe enzymes not just as biocatalysts transforming bioproducts but also as sensitive probes for exploring the structure and composition of complex bioproducts, like meat tissue, dairy products and plant materials, in both food and non-food bioprocesses. This review details the global strategy and presents the most recent investigations to prepare and use enzymes as relevant probes, with a focus on glycosidehydrolases involved in plant deconstruction and proteases and lipases involved in food digestion. First, to expand the enzyme repertoire to fit bioproduct complexity, novel enzymes are mined from biodiversity and can be artificially engineered. Enzymes are further characterized by exploring sequence/structure/dynamics/function relationships together with the environmental factors influencing enzyme interactions with their substrates. Then, the most advanced experimental and theoretical approaches developed for exploring bioproducts at various scales (from nanometer to millimeter) using active and inactive enzymes as probes are illustrated. Overall, combining multimodal and multiscale approaches brings a better understanding of native-form or transformed bioproduct architecture and composition, and paves the way to mainstream the use of enzymes as probes
Document type :
Journal articles
Complete list of metadata

https://hal.inrae.fr/hal-02553024
Contributor : Sabine Rossi <>
Submitted on : Tuesday, May 25, 2021 - 6:43:27 PM
Last modification on : Thursday, May 27, 2021 - 3:33:53 AM

File

Bourlieu-BA-2020-CC-BY-NC-ND.p...
Publication funded by an institution

Licence


Distributed under a Creative Commons Attribution - NonCommercial - NoDerivatives 4.0 International License

Identifiers

Citation

Claire Bourlieu, Thierry Astruc, Sophie Barbe, Jean-Guy Berrin, Estelle Bonnin, et al.. Enzymes to unravel bioproducts architecture. Biotechnology Advances, Elsevier, 2020, 41, pp.107546. ⟨10.1016/j.biotechadv.2020.107546⟩. ⟨hal-02553024⟩

Share

Metrics

Record views

284

Files downloads

30